A review by Laurel Ann Nattress Imagine eating white soup with Mr. Darcy, roast pork with Miss Bates, or scones with Mr. Collins! Just thinking of those dishes transports me back into the scenes in Jane Austen’s novels and makes me smile. In Dinner with Mr. Darcy, food historian Pen Vogler examines Austen’s use of food in her writing, researches ancient Georgian recipes, converting them for the modern cook. Even though Austen is not known for her descriptive writing, food is an important theme in her stories, speaking for her if you know how to listen. Every time we dine with characters, or food is mentioned, it relays an important fact that Austen wants us to note: wealth and station, poverty and charity, and of course comedy. While poor Mr. Woodhouse frets over wedding cake in Emma, Mr. Bingley offers white soup to his guests at Netherfield Park in Pride and Prejudice, and Aunt Norris lifts the supernumerary jellies after the ball in Mansfield Park, we are offered insights into their characters and their social station. In Austen’s letter she writes to her sister Cassandra about many domestic matters: clothes, social gatherings and food. When she mentions orange wine, apple pie and sponge cake we know it is of importance to her. “I hope you had not a disagreeable evening with Miss Austen and her niece. You know how interesting the purchase of a sponge-cake is to me.” – Jane Austen in a letter to her sister Cassandra, 15 June (more…)
The following recipe is shared, courtesy of the Pen Vogler, from her recent book, Dinner with Mr. Darcy, via our online Bookshop. Check out this amazing cookbook (with it’s mouthwatering photographs!) for many more Regency era recipes.
Though not specifically mentioned by Jane Austen, it does not take much reading up on the Regency come across descriptive terms for generalizing a young man’s London habits. Bucks, Beaus, Dandies, and Corinthians make their appearance throughout fiction set in this era. It can be hard to decipher just which character qualities are inherent to such, now obscure, terms. The following definitions, excerpted from Jennifer Kloester’s 2005 book, Georgette Heyer’s Regency World, give a more complete picture. Heyer, herself, was known for her meticulous research and knowledge of the era and is considered one of the foremost experts in the field. This book is based on her own catalog of facts and historical insights.
One of our readers recently shared a project that he has been working on. Author and art historian, Alexander Chefalas also happens to be a 1/12 scale miniature enthusiast. On his blog, MyGreekMiniatures.com, he shares numerous Regency themed projects, and has offered to here detail, in English, the step by step process he undertakes in creating his windows into Jane Austen’s world.
As a true & loyal fan of Miss Austen I decided to make a roombox inspired by her last and beloved home at Chawton cottage.
Official Festival photographer Owen Benson has now uploaded all the images he took of this year’s 2013 Jane Austen Festival for everyone to view. There are some stunning shots for you to enjoy.
Owen attended over 30 events at the 2013 Jane Austen Festival and if you were here in Bath you are very likely to appear in one of his sets.
The 2013 Jane Austen Festival was the biggest yet however every year the Festival grows in size reflecting the increased interest in Jane Austen, the Regency period, food,manner, literature, costume and having fun.
If you would like to get involved with the Festival next year make sure you are on the Festival Mailing list where we send out details of events and tickets.
The first Jane Austen Festival in Bath was held in September 2001 over the course of a weekend with events taking place at the Jane Austen Centre in Gay Street.
The first Promenade set out from the Jane Austen Centre in 2004 and had 30 people including most of the staff taking part. In 2009 the promenade had over 450, all in costume with drummers, dancers, military and naval men. All ages, male and female had the most wonderful time in fantastic weather.
A review by Laurel Ann Nattress I have been blogging about Jane Austen for over five years and I have reviewed many books and movies, yet I have held off writing about the one that really turned me into a Jane Austen disciple—the 1980 BBC/PBS Pride and Prejudice. When something is close to our hearts we want to keep it in a special place, so my personal impressions of Fay Weldon’s adaptation of Jane Austen’s most popular novel has remained my own. In this bicentenary year, I think it is time for me to share. It first aired in five (55) minute episodes on the BBC in the UK in 1979, and on US television on Masterpiece Theatre between October 26 and November 23, 1980. I was a great fan of Masterpiece and period drama and remember being quite excited to watch the new series. I was not disappointed in the first episode—in fact, I was mesmerized—and watched each episode again when they aired again each week on PBS. Considering that in 1980 disco music was all the rage and Magnum P.I. and Three’s Company were the most popular television shows, you might understand why this anglophile was entranced by a series set in Regency England with beautiful costumes, country houses, sharp dialogue and swoon worthy romance. I was totally hooked and started reading the novel for the first time while the series aired. Now, considering that many of you who are reading this review where not even born by (more…)
Sea Biscuit, Man o’ War, War Admiral…these are the names of some of the most famous race horses of all time and while there may be six degrees of separation for everything and everyone, at first glance, there may not seem to be much connection between them to Jane Austen.
My daughter (along with at least half of the seven year old girl population) is currently fascinated by horses and I recently picked up Marguerite Henry’s King of the Wind for her to read. The story is a fictionalized account of the Godolphin Arabian. I had not realized that it was a true story when I first began to peruse it, but I quickly became engrossed in the story, which reads like any fairy tale (and, of course, has a happy ending!)
According to Wikipedia, “the Godolphin Arabian (c. 1724 – 1753), was an Arabian horse who was one of three stallions that were the founders of the modern Thoroughbred horse racing bloodstock (the other two are the Darley Arabian and the Byerley Turk). He was given his name for his best-known owner, Francis Godolphin, 2nd Earl of Godolphin.
The Godolphin Arabian was foaled about 1724 in Yemen, but moved several times before reaching England. At some time in his early years, he was exported, probably via Syria, to the stud of the Bey of Tunis. From there he was given to Louis XV of France in 1730. It is believed he was a present from monarch to monarch. Even so, he was not valued by his new French owner, and it is believed he was used as a carthorse.
A review by Jeffery Ward I’m going to tell on myself. I’m a sniveling, sentimental sucker for a good Christmas story. It is only October and I’ve only devoured two of them so I’m way behind my normal seasonal curve. Thank heavens for author Victoria Connelly, who sensing a good thing, has smartly thrown together ALL of the heroes and heroines from her Austen Addicts trilogy: A Weekend with Mr. Darcy, Dreaming of Mr. Darcy, and Mr. Darcy Forever. Thus, her follow-up novella, Christmas with Mr. Darcy, is like a recipe for a classic Christmas pudding: combine growing romances, friends, family, a spectacularly decorated manor house, a sudden snow storm, mysterious criminal activity, full-throttle Jane Austen trivia, and then sit back and savor a large helping. Catch up with Katherine and Warwick, Kay and Adam, Dan and Robyn, Mia and Gabe, Sarah and Lloyd, et al, as they are invited to hostess and distinguished actress Dame Pamela Harcourt’s inaugural Jane Austen Christmas conference. Along the way, we meet Higgins, Dame Pamela’s endearing and watchful butler, Benedict, Dan’s ‘neer-do-well’ older brother, (who invites himself) Mrs. Soames, (“Oh dear, who invited her?”) sweet Doris Norris, sisters Roberta and Rose, adorable Cassandra, (Dan and Robyn’s infant daughter) and a mustachioed gentleman who none of the invitees can seem to quite recognize. The author even manages to insert references to her own brood of beloved hens! Victoria Connelly paints the holiday-decorated splendor of Dame Pamela’s grand Purley Hall while she builds anticipation by bouncing (more…)